4-Course Menu

4-Course Menu for 47 Euro

 

Pumpkin soup

with spicy shrimp

***

Roasted pulp in crustacean fond

***

Pink breast of duck

with coldly stirred blackcurrants

and Broussels sprouts-salsify-ragout

***

Nougat mousse with mango-pomegranate-ragout

and mango sorbet